"I was eating so badly, eating tons of junk and desserts": Virat Kohli reflects on his pre-2013 era and poor eating habits

Prameyanews English

Published By : Kalpit Mohanty | March 21, 2025 10:54 AM

His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.

"I was eating so badly, living off takeaways, eating tons of junk and desserts. My body fat percentage went up dramatically," Kohli has revealed about his pre-2013 habits. A disappointing 2012 IPL season served as his wake-up call, triggering a complete lifestyle overhaul.

What emerged was not just a diet but a philosophy—one centered on whole foods, careful timing, and a surprising level of discipline for someone with access to India's rich culinary traditions.

The Kohli Diet Decoded

Kohli's nutritional approach centers on several key principles:

His day begins with water infused with lemon or apple cider vinegar to kickstart metabolism. Breakfast typically features oatmeal with fresh fruits, egg whites, and a protein shake—simple but nutrient-dense.

"I have a set breakfast. I eat an omelet, three egg whites, one whole egg. The spinach I have, black pepper I sprinkle over that, three or four pieces of bacon, some grilled mushrooms, smashed avocado, and a slice of cheese," Kohli once explained to The Telegraph.

For lunch and dinner, Kohli emphasizes lean proteins—grilled chicken, fish, and tofu—paired with complex carbohydrates like quinoa or brown rice. Vegetables form the foundation of every meal, steamed or lightly seasoned.

Between meals, nuts, seeds, and fresh fruits provide sustainable energy. Kohli avoids processed sugar entirely, replacing conventional desserts with natural alternatives when his sweet tooth calls.

The No-List: What Kohli Eliminated

Perhaps more notable than what Kohli eats is what he doesn't. Butter chicken—once his favorite dish—is now a distant memory. Processed foods, refined sugar, gluten, and most dairy products have been eliminated.

"I completely gave up wheat four years ago. Even now, I don't eat it. There's no greater blessing than to have gotten rid of this," Kohli told an interviewer in 2020, referring to his discovery of gluten sensitivity.

His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.

Hydration Philosophy

Kohli's approach to hydration borders on scientific. He reportedly consumes around 4-5 liters of water daily, sometimes enhanced with electrolytes during intense training periods.

"Recovery is not just about what you do in the gym; it's about what you put into your body," Kohli explained in a social media video showing his post-match recovery routine, which includes specially timed protein and electrolyte consumption.

Impact Beyond Personal Performance

The "Kohli Effect" on Indian cricket's approach to nutrition is immeasurable. What was once a team infamous for its relaxed attitude toward fitness now features athletes adhering to strict nutritional protocols.

Former strength and conditioning coach Shanker Basu noted: "Virat changed the face of fitness in Indian cricket. He's in your face all the time. His attitude toward fitness is infectious."

Young cricketers across India now emulate Kohli's dietary discipline, understanding that modern cricket demands physical excellence previously unnecessary in the sport's more leisurely eras.

The Mental Discipline Connection

What's particularly noteworthy about Kohli's nutritional philosophy is how he connects it to mental performance—the focus and concentration that have become his trademarks.

"When I finished on 235, I could have gone on for another two hours. I think it's all related to what you're eating. When I was 11 or 12, I would just keep eating through the day," he reflected after a marathon innings against England.

This cognitive clarity—the ability to maintain focus during lengthy innings—Kohli directly attributes to his nutritional choices.

Balancing Discipline with Sustainability

While Kohli's diet represents extreme discipline, he also emphasizes balance for long-term sustainability. On rare occasions, he allows himself cheat meals—usually home-cooked traditional dishes prepared by family.

"I have a cheat meal once every two weeks or so... but even then I'm careful about what I choose," he once explained.

For Kohli, nutrition isn't about temporary changes but a sustainable lifestyle that has fundamentally changed his relationship with food—from source of pleasure to source of performance.

The transformation of Virat Kohli from talented but undisciplined batsman to cricket's fitness icon represents more than personal evolution. It signals a fundamental shift in how cricket, traditionally less physically demanding than some sports, now requires elite nutritional practices to maintain competitive edge at the highest level.

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His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
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His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.
His most celebrated dietary sacrifice came in 2018, when he eliminated all meat from his diet, transitioning to what he describes as a predominantly plant-based approach with occasional eggs—a significant change for someone raised in Delhi's meat-loving culture.

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